We've made no bones about being fans of Crust Pizza Co., the independent pizza empire that has announced the expansion to a third location in the Woodlands. Their focus on fresh ingredients, innovative recipes, and rock-solid consistency makes them our go-to place for a great pizza.
But we'll let you in on a secret. The outstanding pizza may not be the best thing on the Crust Pizza menu. That honor belongs to the superlative calzone, which takes the already outstanding crust to the next level.
Behold this delicious creation. The flaky, hand-tossed dough is folded around freshly cut fillings, in this case a carnivore's delight of pepperoni, bacon, Italian sausage, beef, and Canadian bacon. Melted with the meats are a mix of freshly cut mozzarella and cheddar cheese. The crust is baked to a perfect golden brown, then brushed with butter and fresh garlic.
The result is, hands down, the best calzone we've ever tasted. Try it.