We popped into the new Levure Bakery, in the Woodlands Creekside Park village center for a pre-opening run-though. The bakery was in training mode; the fresh-faced staff eagerly helping the handful of customers invited for the preview. The bakery is scheduled to open on Thursday, March 12.
A limited menu was in effect for the run-through. We selected a grilled sandwich: Brie + Apricot + Ham. It was served with a house salad of arugula, orange, and walnuts, topped with a champagne vinaigrette. The crusty Leuvre bread had a satisfying crunch, and the creamy cheese was the dominant flavor. We enjoyed the sandwich a great deal.
We also picked up one of the bakery’s baguettes, which were beautifully crusty and brown. It will be devoured later today.
We think Levure will be a great addition to the neighborhood, and look forward to returning for a full review when they’re up and running.