Another inside-the-loop hotspot has opened a Woodlands location. Does the successful concept translate into the suburban setting? Our crack team takes a first look. Read more
Can a talented chef create great bar food? We attend a tasting in search of the answer. Read more
A modern French bakery is a new addition to the Woodlands Creekside Park village center. We attend a preview. Read more
A recent conversation in a foodie discussion group bemoaned the lack of a good Southern California-style burrito in Houston. We have burritos, but they tend to be more of a Tex-Mex style, of... Read more
Update: As of Dec 16, 2014, guests are reporting a two-hour wait for tables during the week. Combine that with 45 minutes to cook a deep-dish pizza, and you’re not going to be eating i... Read more
A few days ago my phone rang. Caller unknown. I answered. “Lake Conroe. I know a guy out there. He makes great hero. Like in the old neighborhood” the caller said, in an unmistak... Read more
The restaurant scene in the Woodlands is growing and thriving. New places open each month, but none have intrigued us as much as the Republic Grille, a new concept debuting in the Panther Cr... Read more
Taquerias are a big thing in Houston, thanks to our vibrant Latin American community. Even the worst ones are pretty good, and the best ones are excellent. They’re almost all family ru... Read more
Today we’re exited to bring you a pre-opening preview from Kim, the woman behind the terrific Chewandreview instagram account. Kim checks out the new Black Walnut Cafe, located... Read more
Growing up in Houston, Bennigan’s was one of those restaurants that I felt was always going to be around. They were a better version of Chili’s or TGI Friday’s, with all th... Read more
